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The Barn LA VEGA (Colombia) 250g filter roast

Regular price €15,90

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APRICOT.HONEY.CHAMOMILE

Origin: Tolima, Colombia
Roast: Filter

La Vega is located south of Tolima, right in the heart of the Andes. The area is known for its exceptional coffee profiles. At the same time, it was also the center of Colombian insurgent riots, which severely affected local lives and, as a result, coffee growing in general.

Tolima coffee is usually fully washed, which means that the pulp is processed and fermented in the traditional way. In La Vega, coffee is fermented for thirty-six hours depending on the temperature. A higher temperature speeds up the fermentation process, a lower temperature slows it down. The main harvest takes place from March to August.